So I think DH is in football withdrawal because the kitchen has been hopping this weekend. He’s tried two dinners and it’s been two hits. Both recipes are from Cooks Illustrated. First up was a delicious Texas Chili. Next up was Pasta with Butternut Squash and Sage.
This is the sauce as it was cooking.
This is it plated.
There was also baking that went on. More bread bowls and rustic rolls coming up.
Yum! Tell Mike he can make that pasta for me anytime!
Looks delicious! CI is my second favorite cooking magazine, right behind Fine Cooking.